Friday, September 27, 2013

Rejection sip

There are few small treats that one loves more than a caramel latte. It's that luscious mix of caramel sauce and frothy milk, both whispering the sweet promise of two of the most addictive substances known to woman, namely sugar and caffeine. At least it was a great love until the body sent very strong suggestions that one check the ingredients list online.
Sobs quietly who thought to put gluten in caramel sauce?

This is like losing a lover...
Actually its worse, you can replace one of those.
Being spurned by your coffee is far more traumatic...
Whatever He may say L

3 comments:

Storm said...

Oh....Please accept my heartfelt, and (just this once) completely sincere condolences.
That sucks.
Any way you could find a caramel sauce without gluten and make your own?

ancilla_ksst said...

https://www.thehersheycompany.com/brands/syrup/hersheys-caramel.aspx

Master's piece said...

@ancilla_ksst Who knew you could put that many types of sugar in one product? Scampers off to see if it can be purchased here...